Czech Eating Habits and Traditional Food Overview
Explore the typical Czech meals like roasted sirloin beef with Czech dumplings, pork with dumplings and sauerkraut, soups, gingerbread, beer, and rolls. Discover the traditional Czech foods enjoyed during holidays such as Christmas cake, fish soup, Easter bread, and more. Learn about the positive and negative eating habits in the Czech Republic, focusing on preserving traditional meals and consuming more vegetables.
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Presentation Transcript
Eating Habits in the Czech Republic Authors: Marie Klejchov Ad la Jar
What Is Typical Czech Meal? 1) Roasted sirloin beef in sour cream sauce and Czech dumplings
What Is Typical Czech Meal? 2) Pork-dumplings-sauerkraut - Roasted pork, Czech dumplings, sauerkraut
What Is Typical Czech Meal? 3) Soups - beef tea/broth, chicken tea, pea soup, tripe soup
What Is Typical Czech Food? 4) Gingerbread 5) Beer Radegast, Pilsner Urquel, 6) Rolls
What Is Typical Food on Holidays? 1) Christmas - Christmas cake, fish soup, fried battered carp, potato salad, Christmas sweets
What Is Typical Food on Holidays? 2) Easter - Easter bread, eggs, Easter lamb
Eating Habits - Negatives A lot of salting Big servings Junk foods bold, fried A lot of fat/ oil
Eating Habits - Positives We try to save traditional meals We try to eat more vegetables
Resources https://www.google.cz/?hl=cs https://www.google.cz/imghp?hl=cs&tab=wi& ogbl
