
Delicious Poached Egg Recipe Tradition for Saturdays
Indulge in the tradition of cooking poached eggs on Saturdays with this easy recipe. Learn how to make a tasty poached egg sandwich using a microwave and simple ingredients like bread, souse, cheese, and tomato. Enhance your breakfast experience with this flavorful dish that your family will love. Add a touch of greens to make it even more delightful!
Download Presentation

Please find below an Image/Link to download the presentation.
The content on the website is provided AS IS for your information and personal use only. It may not be sold, licensed, or shared on other websites without obtaining consent from the author. If you encounter any issues during the download, it is possible that the publisher has removed the file from their server.
You are allowed to download the files provided on this website for personal or commercial use, subject to the condition that they are used lawfully. All files are the property of their respective owners.
The content on the website is provided AS IS for your information and personal use only. It may not be sold, licensed, or shared on other websites without obtaining consent from the author.
E N D
Presentation Transcript
On Saturdays I cook poached eggs for the my family. it s a tradition.
prescription We ll need: egg, bread, souse, (I used soft cheese), tomato, cup with water and microwave. 1)Cup with water put in microwave for 1 min 2)Break the egg in cup 3) put in microwave for ~ 1 30 While the egg in microwave we need to make a sandwitch 4) Put egg in sandwitch So tasty!
This is my dad's breakfast. I added leaves to him because he loves them