Easy Chocolate Cake Recipe with Step-by-Step Instructions
Learn how to make a delicious chocolate cake from scratch with this easy-to-follow recipe. Prepare the ingredients, melt the butter, mix in the dry ingredients, bake, and frost for a perfect treat! Follow the detailed steps provided in the images for a mouth-watering result.
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Presentation Transcript
KOLEJ KOMUNITI SUNGAI SIPUT KEMENTERIAN PENDIDIKAN MALAYSIA COMMUNICATIVE ENGLISH A04SPL16F028 SPL 1A NUR HAZIRAH BT ABDUL RAHMAN RODHIAH BT RAMLAN SITI NUR ARIFAH BT ROKMAN ZAHIDAH IZZATY BT ZOLKIPLY MUHD FIRDAUS B. SHARUDDIN AMAR B. HASNUL HISAM A04SPL16F034 A04SPL16F032 SPL 1A SPL 1A A04SPL16F033 SPL 1B A04MPL16F807 SPL 1A A04SPL16F013 SPL1B
HOW TO MAKE A CHOCOLATE CAKE Firstly, prepare all the ingredient,such as sugar,cup butter,cocoa powder,eggs,vanilla,flour,baking soda,salt and milk.For the material we just need a large sauce pan,a bowl and baking dish.
Next,melt the butter in a large sauce pan,at least halfway before adding the sugar and cocoa,then stir constantly over medium low heat until everything is melted.
After that remove from heat and allow to cool In a bowl, combine the flour,baking powder and soda.It will end up with flat spots and huge bubbles in the finished product.
Then,mix in vanilla,eggs,salt,the dry ingredients and the milk to the chocolate in alterning amounts.After finish all of that , pour the butter into the floured baking dish,then bake at 375 for 15-20 minutes.
Finally,put a cutting board on top of the dish and flip it over and you can frost it and add nuts as a topping.
