GRSB Nature-Positive Goal: Working Towards a Sustainable Beef Value Chain

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The Global Roundtable for Sustainable Beef (GRSB) aims to ensure the beef value chain becomes a net-positive contributor to nature by 2030. Through collaborative efforts, science-based practices, and promoting sustainable production, GRSB and its members are working towards achieving this goal. The focus is on implementing land management practices that enhance ecosystem services, combat illegal deforestation, improve traceability, and incentivize positive actions throughout the value chain.

  • Sustainability
  • Beef
  • Nature-positive
  • GRSB
  • Sustainable practices

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  1. GRSB Nature Positive Goal Joint Working Group Meeting March 21, 2022

  2. Goal: By 2030, GRSB and its members will ensure the beef value chain is a net-positive contributor to nature Interim Milestone: By 2023, GRSB and its members will be able to measure, track, report, and verify regional and global metrics that will clearly and transparently demonstrate progress and results toward this goal

  3. How we are going to get there Mobilize efforts with the GRSB, its members, and the network of national and regional roundtables to establish metrics and practices (if they don t already exist) that are regionally applicable and can be aggregated globally to effectively measure, track, report, and verify progress and results Adopt science-based land management practices that improve ecosystem services, maintain healthier soils, generate additional carbon sequestration, promote more efficient water usage, and increase biodiversity Promote practices that help recover degraded pastures, improve productivity, and increase resilience Eliminate illegal deforestation and illegal conversion, as fast as possible Increase the production, financing, sourcing, and recognition of beef that does not contribute to additional deforestation, conversion, or degradation of native ecosystems Improve traceability, transparency, and the availability of relevant information throughout the value chain Foster meaningful incentives for producers and other actors in the value chain to help catalyze action, spur innovation, reward progress, and promote continuous improvement

  4. Members and Tiers Tiers are defined according to their progress towards the Goals and metric definition and implementation (SELF-SELECTED): Tier 2 Members Tier 1 Members Tier 3 Members Aligned metric(s) already developed MRV system in place Aligned metric(s) partially developed (to be published by Q3 2022) MRV system to be developed within 1 year Aligned metric(s) not yet developed (to be published by Q2 2023) WG in place to discuss goals or in process

  5. 4 Potential Results-Based Indicators (big results that help indicate if we ve met our net-positive for nature goal) 1. Net increase in the adoption of science-based sustainable land management practices 2. Net increase in conservation areas on farms and company facilities 3. Net decrease of deforestation, conversion, and degradation of land for cattle on farms and company facilities 4. Net increase in ecosystem services and biodiversity on farms and company facilities

  6. Potential Metrics for the Results-Based Indicators that the GRSB network can track over time to demonstrate progress 1. Net increase in the adoption of science-based sustainable land management practices Number (and %) of National RTs that have formally adopted guidance on how members can implement science-based sustainable land management practices Number of events and publications by GRSB members that promote adoption of science-based sustainable land management practices Number of farms that have adopted guidance from National RTs and implemented science-based sustainable land management practices Level of implementation, if applicable Area of land under science-based sustainable land management practices Level of implementation, if applicable Quantity of beef produced under science-based sustainable land management practices Level of implementation, if applicable

  7. Potential Metrics for the Results-Based Indicators that the GRSB network can track over time to demonstrate progress 2. Net increase in conservation areas on farms and company facilities Number (and %) of members (GRSB + National RTs) that promote the presence of conservation [or protected] areas, as defined as by the IUCN (clearly defined geographical space, recognised, dedicated and managed, through legal or other effective means, to achieve the long term conservation of nature with associated ecosystem services and cultural values) Number of farms and company facilities that have implemented conservation areas Level of implementation, if applicable Area of land considered conservation areas Area of land considered conservation areas above legal requirements

  8. Potential Metrics for the Results-Based Indicators that the GRSB network can track over time to demonstrate progress 3. Net decrease of deforestation, conversion, and degradation of land for cattle on farms and company facilities Number (and %) of GRSB members that actively support a decrease in deforestation, conversion, and land degradation through providing technical assistance, lower cost-inputs (such as access to traceability tools), financial incentives (including financing terms), and enhanced market access to 1) producers that legally can deforest but choose not to do so and 2) producers who are restoring degraded pastures Number of producers supported and engaged through these actions Number (and %) of GRSB members using (or requesting use of) traceability tools to guide procurement and financing decisions Number (and %) of GRSB members employing (or requesting) third-party audits Quantity of beef recognized by third-party audits as deforestation and conversion free (increasing percentages of total quantity of beef from each country) Area of land under restoration and rehabilitation practices, as aligned with best practices from the IUCN, and related to science-based land management practices Number of projects supported by GRSB members Number of producers engaged

  9. Potential Metrics for the Results-Based Indicators that the GRSB network can track over time to demonstrate progress 4. Net increase in ecosystem services and biodiversity on farms and company facilities Number (and %) of National RTs that have formally adopted guidance on how members can increase ecosystem services and biodiversity on farms and company facilities Number of events and publications by GRSB members that promote adoption of ecosystem services and biodiversity best practices Number of farms and company facilities that are implementing these best practices Level of implementation, if applicable Area of land under management with incorporation of best practice guidance Number (and %) of GRSB members offering incentives (enhanced market access, lower- cost inputs, financing terms, capacity building, and other) directly for implementation of ecosystem services and biodiversity best practices

  10. Updates? News?

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