Learning from Social Agri-Enterprises in Rural Areas

Learning from Social Agri-Enterprises in Rural Areas
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knowledge and innovation in small farmer development through ALIANSI PETANI INDONESIA. Discussion on income generation, market access, and agroecology practices among organized farmer groups. Examine economic institutions and modern market partnerships to enhance sustainability in agriculture.

  • Social Agri-Enterprises
  • Small Farmers
  • Rural Development
  • Agroecology Practices
  • Market Access

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  1. Learning from development social agri-enterprises small farmers through knowledge and innovation in rural areas ALIANSI PETANI INDONESIA 7 SEPTEMBER 2015 PRESENTED AT REGIONAL KNOWLEDGE SHARING AND LEARNING WORKSHOP MANILA, SEPTEMBER 6-8 2015

  2. Mapping Study on 1.Bina Desa/Indhrra 2.SPI (Indonesian Peasant Union) 3.WAMTI (Indonesian Famers and Fisherfolks Institution) 4.AOI (Indonesian Organic Alliance) 5.API (Indonesian Peasant Alliance) Key Issues: Income generating Economic institutions of famers Access to the market Agroecology-based practices

  3. Income Generating Profiling of organized farmers groups both male/female Having agricultural business with selected commodities Having viable business scale Agroecological-based knowledge in cultivation and post harvest processing 1. 2. 3. 4.

  4. Economic institutions of farmers a. Association or farmers group b. Famers cooperative c. Collective marketing d. Corporate (in forms of : PT, CV)

  5. Access to Market Traditionals Partnership with private sector /retailers Modern market/export

  6. Agroecology-based Practices Sustainable agriculture (production, post harvest, processing) Consumer Awareness healthy food healthy living

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