Nutrition and Lifestyle Strategies for Managing Disruptive Behaviors in Children and Adolescents
Learn about the role of nutrition and lifestyle in preventing and managing disruptive behaviors in children and adolescents. Discover how healthcare providers can support healthy eating habits, promote positive food relationships, and implement effective interventions. Considerations when interacting with clients are also discussed, along with a treatment plan focused on providing adequate nutrition and addressing deficiencies to alleviate disruptive behaviors. Measuring outcomes and success through growth charts, labs, and improved quality of life are highlighted, along with communication strategies among counselors and healthcare professionals.
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Presentation Transcript
Child and Adolescent Management A Collaborative Approach to Care June 30, 2018 * Tex-CHIP Training Series
Role of Nutrition & Lifestyle in Prevention/Management of Disruptive Behaviors in Children and Adolescents
Understanding Provider Role in Treating Children and Adolescents Provide resources for adapting healthy lifestyle Encourage trying new foods Promote healthy relationship with food rewards/punishments short-order cook
Considerations when Interacting with Clients Education level Prior knowledge Financial Hardships Culture All-inclusive
Our Treatment Plan Healthcare Domain: Nutrition Provider: Dietician Goals: Interventions: Objective: Provide alleviation of disruptive behaviors as indicated by client report of: (a) Unhealthy eating pattern (b) Prevent vitamin/mineral deficiencies a) Adequate Nutrition to support growth a) Supplementation? b) Healthy Eating on the Go b) Healthy Eating Pattern/Relationship with food c) Meal Prep d) Introducing Fruits/Vegetables
Measuring Outcomes/ Success Growth Charts Labs Improved Quality of Life
Communication from Counselors MD/RN: labs results, anthropometrics, medications LPC: food aversions/attitudes, financial situation, family background
