School Menu Weeks February to September
Browse through the delicious school menu for weeks starting from February to September, featuring a variety of main courses, sides, and desserts. Notify the school for allergen information or special dietary requirements. Menu subject to product availability.
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Presentation Transcript
WEEK ONE Served weeks commencing: 19 February, 18 March, 15 April, 13 May, 10 June, 2 September, 30 September MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES Beef Bolognaise Breaded Fish & Lemon Mayo Chicken Curry & Naan Bread Roast Beef, Stuffing & Gravy Hot Dog / Veggie Dog with Tomato Ketchup Or Or Or Or Or Salmon & Creamy Tomato Pasta Chicken Goujon Wrap with choice of dip Homemade Margherita Pizza Chinese-style Beef & Vegetables Chicken & Summer Veg Pie SIDES SIDES SIDES SIDES SIDES Fresh Vegetables in Season Sweetcorn / Broccoli Mushy or Garden Peas / Baked Beans Diced Carrots & Green Beans Spaghetti Hoops / Corn on the Cob And And And And And PS Spring Summer 24 North Locality 4pEC Mashed / Oven Roast Potato Pasta Spirals / Mashed Potato Chipped / Baked Potato Noodles / Rice Chipped / Mashed Potatoes DESSERT DESSERT DESSERT DESSERT DESSERT Pineapple Delight Chocolate & Orange Cookie Raspberry Jelly & Two Fruits Fruit Sponge & Custard Ice-Cream & Mandarin Oranges IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY MENU SUBJECT TO PRODUCT AVAILABLIITY MILK, WATER, BREAD & FRESH FRUIT AVAILABLE DAILY
WEEK TWO Served weeks commencing: 26 February, 25 March, 22 April, 20 May, 17 June 9 September MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES Golden Crumbed Fish Fingers Beef Ragu Italia Chicken Curry & Naan Bread Roast Pork, Stuffing & Gravy Chicken Goujons & Sweet Chilli Dip Or Or Or Or Or Quorn Dippers Freshly Baked Ham & Cheese Panini Homemade Margherita Pizza Baked Pork Sausages & Gravy Roast Mediterranean Vegetable Pasta Bake SIDES SIDES SIDES SIDES SIDES Fresh Vegetables in Season Baked Beans & Garden Peas Sweetcorn / Diced Carrots / Coleslaw Garden Peas & Baton Carrots Spaghetti Hoops / Corn on the Cob And And And And And PS Spring Summer 24 North Locality 4pEC Mashed / Oven Roast Potato Chipped/Baked Potato Oven Roasted Potato Wedges / Rice / Salad Boiled Rice / Mashed Potato Chipped / Baby New Potatoes DESSERT DESSERT DESSERT DESSERT DESSERT Homemade Brownie & Orange Wedges Homemade Flakemeal Biscuit Mandarin Orange Sponge & Custard Arctic Roll and Peaches Fruit Muffin with Pure Apple / Orange Juice IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY MENU SUBJECT TO PRODUCT AVAILABLIITY MILK, WATER, BREAD & FRESH FRUIT AVAILABLE DAILY
WEEK THREE Served weeks commencing: 4 March, 1 April, 29 April, 27 May, 24 June 16 September MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES Golden Crumbed Fish Fingers Homemade Cottage Pie Chicken Curry & Naan Bread Roast Gammon, Stuffing & Gravy School Chippy Day Fish or Chicken Goujons / Sausages Or Or Or Or Or Creamy Chicken & Broccoli Pasta with Garlic Bread Homemade Margherita Pizza Beef Meatballs with Tomato & Basil Sauce Chicken & Pepper Fajita Baked Potato with Tuna & Sweetcorn / Salad SIDES SIDES SIDES SIDES SIDES Sweetcorn & Roasted Peppers Spring Greens / Roasted Butternut Squash Green Beans / Baton Carrots Fresh Vegetables in Season Baked Beans / Mushy Peas And And And And And PS Spring Summer 24 North Locality 4pEC Chipped / Baked Potato / Coleslaw Oven Baked Potato Wedges/Baked Potato Steamed Rice / Pasta Spirals Mashed / Oven Roast Potato Chipped / Baby New Potatoes DESSERT DESSERT DESSERT DESSERT DESSERT Ice-Cream with Pears & Chocolate Sauce Summer Fruit Cheesecake Sticky Date Pudding & Custard Golden Krispie Square Frozen Fruit Yoghurt IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY MENU SUBJECT TO PRODUCT AVAILABLIITY MILK, WATER, BREAD & FRESH FRUIT AVAILABLE DAILY
WEEK FOUR Served weeks commencing: 11 March, 8 April, 6 May, 3 June 26 August, 23 September MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES Baked Pork Sausages & Gravy Chicken Curry & Naan Bread Breaded Fish & Lemon Mayo Roast Turkey, Stuffing & Gravy Beef Burger / Bean Burger in Bap with Onions Or Or Or Or Or Jerk Chicken & Caribbean Rice with Flatbread BBQ Pulled Pork Pizza Wrap Beef Lasagne / Garlic Bread / Coleslaw Roast Butternut Squash, Penne Pasta and Tomato & Pesto Sauce Salt & Chilli Chicken SIDES SIDES SIDES SIDES SIDES Baked Beans / Garden Peas Sweetcorn / Baton Carrots Garden Peas / Diced Carrots Fresh Vegetables in Season Corn on the Cob / Pasta Salad PS Spring Summer 24 North Locality 4pEC And And And And And Chipped / Baked Potato Boiled Rice / Oven Roasted Garlic & Paprika Wedges Mashed / Baby Potato Mashed / Oven Roast Potato Chipped Potato / Steamed Rice DESSERT DESSERT DESSERT DESSERT DESSERT Ice-Cream & Two Fruits Jaffa Cake Pots Fruit Sponge & Custard Fresh Fruit Salad & Yoghurt Lemon Shortbread & Melon Wedge IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY MENU SUBJECT TO PRODUCT AVAILABLIITY MILK, WATER, BREAD & FRESH FRUIT AVAILABLE DAILY
